Monday, 29 February 2016

Breakfast Tiramisu

vegan,gluten free, sugar free
Ingriedients:
500g soya yoghurt
250g granola (we have a nice granola recipe)
250g homemade orange jelly*
2 medium bananas
2 teaspoons cocoa powder

* How to make your home made orange jelly without sugar.
You need 3 medium size oranges and 2 tablespoons linseeds or chia seeds.
Juice two of the oranges and place the juice in a saucepan. Peel the remaining orange and ad to juice. Bring to a boil over high heat, stirring constantly. Once the mixture reaches a boil, add the linseeds, and return to a simmer, stirring constantly. Boil hard for 1 minute, then remove from the heat and skim off any scum that has formed at the top.



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